Apple sandwich


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  • 2 sour, large apples
  • blueberries or blueberries, a small amount
  • SoWell peanut butter, natural SoRiso rice oil


  1. Hollow the apples into the nests and cut them into thin slices so that the empty space is inside.
  2. Put the chopped fruit into the pan with a little SoRiso rice oil and fry briefly over a very high heat.
  3. Smear the apple slices with SoWell peanut butter and decorate with blueberries

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