- ripe bananas
- SoWell peanut butter creamy
- maple syrup or cane sugar
- Cut the peeled bananas along the length to create a pocket.
- In the resulting pocket, place the SoWell butter with a spoon, leaving some space on the top.
- Put in the oven at 150 degrees for 20 minutes.
- After baking, pour over the bananas in the pocket with maple syrup or sprinkle with sugar.